Monday, December 1, 2014

6 minute caramels


Ingredients:
1/4 cup butter
1/2 cup white sugar
1/2 cup brown sugar
1/2 cup light Karo syrup
1/2 cup sweetened condensed milk

Directions:
*Combine all ingredients.
*Cook 6 minutes, stirring every two minutes.
* Stir and pour into lightly greased dish. (8x8 for thick caramels, 2 batches fit
9x13)
* Let cool.
* Cut ( I cut into strips with knife then used a scissors to cut into pieces),
wrap in wax paper & store in an air tight container.

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